C.D.P – Luxury Hotel – West Sussex - £16,000k

Our client is a luxury four star hotel comprising of an exclusive a la carte restaurant, bars, lounges and explicit conference and banqueting facilities seating upto 1500 guests. The hotel is situated in West Sussex approx 1:30mins from London and is very close to both Portsmouth and Bournemouth. The hotel has been nominated as one of the finest luxury hotels in England and is truly a great place to work in.

The Head Chef is currently looking for a strong Chef de Partie to join their banqueting brigade of six chefs. They have a large banqueting kitchen which has all the latest equipment to make your job as easy as possible. The position is straight shift based and will be a total of 40hrs per week with over time paid. In terms of banquets the hotel is averaging 50/100 per day, however with our location and prestige we can do up to 1500 on a single day.

The ideal Chef de Partie will have strong culinary skills and the ability to work under pressure at high standards. The ideal Chef de Partie will have previous experience in a similar role, working with large numbers in a similar property.  The Chef de Partie's are on a salary package of £16,000k which is based on a 40hr week. The kitchen team are very friendly and all passionate about their careers as chefs.

The position of Chef de Partie will be for an immediate start. Accommodation can be provided at an excellent rate should there be a need.

In return we offer:

A competitive salary of £16,000 per annum.Excellent chances of developing to senior chef de partie or above.A strong foundation and support for growth and development.Being part of a reputable and renowned establishment which has been recognised amongst the very best in the UK for the past decade.Free meals of duty, uniform, knives, gym, spa's to name a few.